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Cookie Recipes: Vanilla Crispies – Christmas & Valentines Cookie

  • Author: gimmie


Vanilla Crispies are light, crisp cookies full of flavor and sweetness! The thinner the better! They’re the perfect treat to leave out for Santa Claus!


  • 1 C sugar
  • 1 egg
  • 1 C butter, soft
  • 2 t. vanilla extract
  • 2 C flour
  • 1/2 t. baking soda
  • 1/2 t. cream of tartar


  1. Preheat over to 350°F (177° Celsius).
  2. Cream sugar, egg, butter and vanilla extract.
  3. Mix in flour, baking soda, and cream of tartar.
  4. Cover and refrigerate for at least one hour.
  5. Shape into 1-inch balls, place 2-inches apart on cookie sheet. Flatten with a glass or jar which has been dipped in sugar.
  6. Bake for 8-10 minutes until light brown on edges. Do not overcook!