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Salty Turtles Recipe (Sea Salt Caramel, Pecan & Chocolate Candy)

  • Author: gimmie


Salty Turtles are quick and easy, and only 3 ingredients! This take on the classic Turtles candy is delicious and your whole family will love them!


  • 30 mini pretzels
  • 30 Rolos
  • 30 pecan halves
  • Sea salt (optional)


  • Preheat oven to 200° F (93° Celcius).
  • Place the pretzels on a parchment-lined baking sheet.
  • Place an unwrapped Rolo candy on top of each pretzel.
  • Bake for 3-5 minutes (when Rolos are just starting to look like they’re going to melt, but are still the same shape).
  • Remove from the oven. Press a pecan half onto the Roll, smushing it slightly.
  • Optionally, sprinkle sea salt on top.
  • Allow to cool completely on a wire rack. Serve, or store in an airtight container.